Introduction
Bread pizza is a fantastic way to enjoy a quick and delicious meal without the hassle of making traditional pizza dough. This recipe is perfect for those busy weeknights or when you crave a homemade pizza but don’t have the time. In this blog post, we’ll guide you through the steps to make a mouth-watering pizza, complete with a video tutorial for visual learners.
Ingredients for bread pizza
To make this meal, you’ll need the following ingredients:
- Sliced olives
- Ham, pepperoni, or your preferred topping
- Tomato sauce (homemade or store-bought)
- Shredded cheese
- Bread crumbs
- An egg
- Water
- Olive oil
- Salt, pepper, garlic powder
- Oregano
Step-by-Step Instructions
1. Prepare the Ingredients
Start by slicing the olives and your chosen toppings, such as ham or pepperoni. If you’re making homemade tomato sauce, blend some peeled tomatoes with olive oil, salt, pepper, and garlic powder.
2. Make the Dough
Turn your bread into crumbs and crack an egg into it. Add some water and knead the mixture well until it forms a dough. This will be the base for your pizza.
3. Shape the Dough
Prepare your baking form and add the dough, shaping it into a circle or square, depending on your preference.
4. Add the Toppings
Spread the tomato sauce over the dough, then add the shredded cheese, olives, and ham. Add more tomato sauce on top, followed by a drizzle of olive oil and a sprinkle of oregano.
5. Bake the Bread Pizza
Preheat your oven to 200 degrees Celsius (392 degrees Fahrenheit). Bake the bread pizza until it’s cooked through and the cheese is melted and bubbly, usually for 10 to 15 minutes. Once cooked, add a bit more olive oil on top for extra flavor.
Video Tutorial
For those who prefer a visual guide, check out our video tutorial on how to make bread pizza.
Tips for the Perfect Bread Pizza
1. Use Fresh Ingredients
Using fresh ingredients will enhance the flavor of your bread pizza. Fresh tomatoes, high-quality cheese, and fresh herbs can make a big difference.
2. Customize Your Toppings
Feel free to get creative with your toppings. You can add vegetables like bell peppers, mushrooms, or onions, or even experiment with different types of cheese.
3. Serve Immediately
Bread pizza is best enjoyed fresh out of the oven. Serve it immediately for the best taste and texture.
Conclusion
Bread pizza is a quick, easy, and delicious alternative to traditional pizza. With just a few simple ingredients and steps, you can enjoy a homemade pizza that’s perfect for any occasion. Try this recipe today and enjoy the delightful flavors of bread pizza!
Make sure to check out my other cooking tutorials:
https://techtastetinker.com/category/cooking-tutorials
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