Banana Sushi: A Healthy and Delicious Dessert Trend

Banana sushi is taking the internet by storm and it’s easy to see why. This fun and easy dessert is a healthy alternative to traditional sugary treats. Plus, it’s completely customizable! In this post, we’ll show you how to make this no bake cake at home, plus we’ll share some tips and variations.

banana sushi no bake cake

What is Banana Sushi?

Banana sushi is a simple, no-bake dessert that’s made with just a few ingredients: bananas, lavash bread, and a chocolate-yogurt coating. The bananas are mashed and spread onto the lavash, then rolled up like a sushi roll. The roll is then coated in the chocolate-yogurt mixture and sliced into bite-sized pieces.

Banana Sushi Ingredients

You only need a few simple ingredients to make this delicious treat!

  • Bananas: Use ripe bananas for the best flavor and sweetness.
  • Lavash Bread: Look for a large piece of lavash bread, or you may need two pieces.
  • Dark Chocolate: The recipe calls for 100 grams (about 3.5 ounces) of dark chocolate.
  • Greek Yogurt: You’ll need 200 grams (approximately 7 ounces) of Greek yogurt for the coating.

Video Tutorial

Here’s a step-by-step video tutorial showing you how to make this dessert at home:

Step-by-Step Instructions

  1. Prepare the Chocolate Coating: Heat a pan with a small amount of water over low heat. Place a bowl into the pan and add the dark chocolate and Greek yogurt. Let the chocolate melt, then mix well.
  2. Prepare the Bananas: Peel the bananas and mash them in a separate bowl.
  3. Assemble the Sushi: Spread the mashed banana mixture evenly onto a large piece of lavash bread. Roll the lavash tightly.
  4. Coat and Freeze: Wrap the banana roll in cooking paper. Spread the melted chocolate-yogurt mixture over the paper-wrapped roll. Place the wrapped roll in the freezer and let it cool for one hour.
  5. Slice and Enjoy: Once the roll is firm, remove it from the freezer. Unwrap the roll and slice it into pieces.

Banana Sushi Variations

Once you’ve mastered the basic the recipe, you can get creative with different variations. Here are a few ideas:

  • Peanut Butter Lover’s Sushi: Swap the dark chocolate for peanut butter.
  • Nutella Dream Sushi: Use Nutella instead of the chocolate-yogurt mixture.
  • Fruity Sushi: Add chopped strawberries, blueberries, or raspberries to the banana mixture.

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